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Food Land and Natural Resources

FAPC workshop focuses on the wheat and baking industry

Tue, Apr 02, 2019

Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center will hold a specialized workshop for the wheat and baking industry. The All You Knead to Know – An Artisan and Grain Workshop, sponsored by the Oklahoma Wheat Commission, will take place May 15 at The Botanic Garden at OSU in Stillwater, Oklahoma, from 8 a.m. to 4 p.m.

Food Land and Natural ResourcesOSU Agriculturefood industryfood processingFood and Agricultural Products CenterOutreach and Engagementwheatfood scienceAgricultural Sciences and Natural ResourcesFerguson College of AgricultureFAPCbaking
Burlington’s Travis Bradshaw receives CASNR Alumni Early Career Achievement Award

Tue, Apr 02, 2019

Bradshaw is the agricultural education instructor and FFA advisor at Burlington Public Schools in Burlington, Oklahoma.

AgricultureAgricultural Sciences and Natural ResourcesNews TopicsFerguson College of AgricultureFood Land and Natural ResourcesOSU AgricultureEducationAlumniTeachingAgricultural Education
CASNR honors Cortney Cowley with Alumni Early Career Achievement Award

Tue, Apr 02, 2019

Cowley serves as an agricultural economist in the Regional Affairs department at Federal Reserve Bank of Kansas City at the Omaha branch.

Ferguson College of AgricultureAlumniAgricultural Sciences and Natural ResourcesBiosystems engineeringStudentNews TopicsAgricultureEducationawardsOSU AgricultureFood Land and Natural ResourcesAgricultural Economics
Native Pecan Field Day slated April 25

Tue, Apr 02, 2019

The upcoming Native Pecan Field Day will address topics such as pest management, tree thinning, pruning, grafting select natives, logging/sawmills and cattle/grazing.

Food Land and Natural ResourcesFerguson College of AgricultureResearchOklahoma Cooperative Extension ServicehorticultureAgricultural Communications ServicesOSU AgricultureDASNROutreach and EngagementAgricultural Sciences and Natural Resources
Animal science major Sage Becker named CASNR outstanding senior

Mon, Apr 01, 2019

The Louis and Betty Gardner Outstanding Senior Award is the highest honor a CASNR senior may receive from the college.

Food Land and Natural ResourcesAnimal and Food SciencesOSU AgricultureNews TopicsAgricultural Sciences and Natural ResourcesEducationFerguson College of AgricultureAnimal ScienceCampus Life and DiversityAgriculture
Protecting moms during lambing and kidding season

Mon, Apr 01, 2019

Spring brings lambing and kidding season. Monitoring pregnant does and ewes is critical for a better outcome for both mothers and babies.

Animal Health and SciencesFood Land and Natural ResourcesCollege of Veterinary MedicineOklahoma State University
CASNR awards more than $330,000 in continuing student scholarships at annual banquet

Fri, Mar 29, 2019

The scholarships are part of the $1.7 million in total scholarships CASNR students will receive during the 2019-2020 academic year.

News TopicsAlumniFerguson College of AgricultureStudentCampus Life and DiversityEducationAgricultural Sciences and Natural ResourcesAgricultureawardsCASNR scholarshipsOSU AgricultureFood Land and Natural Resources
Oklahoma Mesonet’s ‘OK-FIRE’ services invaluable, easy to use and readily accessible

Fri, Mar 29, 2019

A system of 120 stations with at least one in every county, the network was designed and implemented by cooperating scientists at Oklahoma State University and the University of Oklahoma.

fireOklahoma Agricultural Experiment StationAgricultureOklahoma MesonetFood Land and Natural ResourcesOklahoma Cooperative Extension ServiceAgricultural Sciences and Natural ResourcesFerguson College of AgricultureNews TopicsOutreach and EngagementwildfiresOSU Agriculture
New smart phone app is for the birds

Wed, Mar 27, 2019

A new smart phone app developed at Oklahoma State University can help the ODWC provide more accurate hunting forecasts.

Ferguson College of AgricultureAnimal Health and SciencesDASNRResearchAgricultural Communications ServicesbirdsOklahoma Cooperative Extension ServiceOSU AgricultureOutreach and EngagementAgricultural Sciences and Natural ResourceswildlifeFood Land and Natural ResourcesNREM
Redcedar expansion impacting natural water cycle

Wed, Mar 27, 2019

Dense redcedar stands can reduce soil moisture and potentially cause a decrease in runoff and groundwater recharge.

DASNRAgricultural Communications ServiceswaterAgricultural Sciences and Natural ResourcesNREMOklahoma Cooperative Extension ServiceFood Land and Natural ResourcesOutreach and EngagementRedcedarFerguson College of AgricultureOSU Agriculture
PEDv presence at Oklahoma Youth Expo means biosecurity a must to promote pig well-being

Fri, Mar 22, 2019

PEDv occurs only in pigs, is not a human health risk and has no effect on food designated for human consumption,

Food Land and Natural ResourcesOADDLOYEhogsAgricultural Sciences and Natural ResourcesporkOklahoma Cooperative Extension ServiceSwineNews TopicsAgricultureAnimal Health and SciencesFerguson College of AgriculturePigsOSU AgricultureLivestockOutreach and Engagement
FAPC honors food science graduate students with fellowship

Thu, Mar 21, 2019

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Centered honored two graduate students with the Stanley E. Gilliland Memorial Fellowship in Food Science, providing $1,000 toward each recipient’s education efforts. Joyjit Saha, food science Ph.D. student, and Tony Kountoupis, food science master’s student, received the awards during the FAPC Research Symposium Feb. 26.

Food Land and Natural ResourcesGilliland Memorial FellowshipFerguson College of AgricultureFAPCOSU AgricultureAnimal and Food SciencesAgricultural Sciences and Natural ResourcesFood and Agricultural Products Centerstudent awards

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