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OSU researchers show it is possible to eat meat and remain ecofriendly

Tue, Nov 06, 2018

Recently published research by OSU agricultural economics experts showed an average household willing to spend just $20 annually on carbon offsets can achieve a carbon footprint similar to a vegetarian and continue eating conventionally raised beef.

ResearchFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesMeatAgricultureDASNRAgricultural EconomicsOSU AgricultureFerguson College of AgricultureCattleAnimal Health and SciencesAgricultural Communications Services
Wildfire-related livestock losses may qualify for financial assistance program

Wed, Apr 18, 2018

WOODWARD, Oklahoma (April 18, 2018) – Livestock producers who lost animals to recent wildfires may qualify for the USDA Farm Service Agency’s Livestock Indemnity Program.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureWildfireAgricultural EconomicsWildfiresLivestockExtensionOutreach and EngagementDead LivestockCattle
Do not forget about post-wildfire trauma in livestock

Tue, Apr 17, 2018

STILLWATER, Oklahoma (April 17, 2018) – Adrenaline-fueled panic and confusion may still be affecting livestock even after the flames of recent wildfires have passed, meaning producers need to use caution when working with the animals.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureWildfireHorseEquineExtensionOutreach and EngagementAnimal Health and SciencesCattle
Follow state-approved methods for burying carcasses of livestock killed by wildfires

Mon, Apr 16, 2018

STILLWATER, Oklahoma (April 16, 2018) – Recent wildfires have left some agricultural producers contemplating burial of deceased animals as the most expedient way of disposing of livestock carcasses.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureWildfireLivestockExtensionOutreach and EngagementAnimal Health and SciencesCarcass DisposalDead LivestockCattle
OSU Cooperative Extension assisting producers with wildfire recovery

Fri, Apr 13, 2018

WOODWARD, Oklahoma (April 13, 2018) – Wildfires are once again blazing their way through parts of western Oklahoma, and as usual the Oklahoma Cooperative Extension Service is performing a central role in organizing livestock-related relief efforts.

Agricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureWildfiresLivestockExtensionOutreach and EngagementCattle
Composting may be timely solution for disposal of dead livestock and large animals

Fri, Apr 13, 2018

ENID, Oklahoma (April 13, 2018) – Wildfires that blazed their way through parts of central and northwestern Oklahoma recently highlight the need to act quickly to dispose of livestock and other large animal carcasses.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureLivestockExtensionOutreach and EngagementCattle
Cow-calf producers should record multiple births in their herds

Wed, Apr 11, 2018

STILLWATER, Okla. – Oklahoma State University recommends cow-calf producers write down calf numbers of twin births while the animals are still nursing the cow, and to never retain a heifer as a replacement female is she is born as a twin to a bull.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureAnimal Health and SciencesExtensionOutreach and EngagementCattle
OSU Ferguson Family Dairy Center upgrades a labor of love

Fri, Apr 06, 2018

STILLWATER, Oklahoma (April 5, 2018) – What started as a love story at Oklahoma State University now stands to be a match made in heaven for the dairy industry throughout Oklahoma and the region.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureDASNRAnimal Health and SciencesDairyCattle
Develop a nutrition plan now to ensure good cow body condition next calving season

Mon, Apr 02, 2018

STILLWATER, Oklahoma (April 1, 2018) – Calving season has come and gone, meaning it is time for cow-calf operators to begin planning for next year’s calf crop.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureAnimal Health and SciencesExtensionOutreach and EngagementCattle

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