Research

Mon, Aug 03, 2020

Erik Clary, DVM, Ph.D., DACVS, associate professor of small animal surgery and bioethics at Oklahoma State University’s College of Veterinary Medicine, has been conducting research for more than 30 years. The interest, he says, was first kindled by an undergraduate research project with suckling calves and developed fast as he took on graduate studies and then advanced clinical training that exposed him to the field of surgical research. Advancing surgical science and technologies has been the primary focus of his subsequent research activity conducted in medical academia, the private sector, and now at OSU.

Thu, Jul 30, 2020

NASA has awarded Oklahoma State University a $1,132,492 grant to develop next generation, space-based communication systems with a team from Oklahoma’s three largest research universities.

Thu, Jul 30, 2020

The American Society for Engineering Education (ASEE) is tapping two Oklahoma State University leaders for seats on its advisory councils.

Tue, Jul 28, 2020

Oklahoma State University (“OSU”) announced today a technology collaboration with Baker Hughes that will drive cross-industry collaboration and innovation, in addition to the donation of Baker Hughes Energy Innovation Center (“the Center”) located in the Innovation District east of downtown Oklahoma City. This is a game changer for OSU and the state of Oklahoma, supporting public and private enterprises in Oklahoma City and beyond.

Thu, Jul 23, 2020

Respondents were surveyed June 12-20. Of particular focus is a seven-state region including Oklahoma.

Thu, Jul 16, 2020

An article co-authored by Dr. Wouter Hoff of the Department of Microbiology and Molecular Genetics was recently published in Nature’s Scientific Reports, a prestigious journal that focuses on advancements in the natural and clinical sciences. Hoff’s research on extreme halophiles—bacteria that thrive in high-salt environments—led to the discovery that certain bacteria are able to switch osmoprotectant strategies.

Fri, Jul 10, 2020

Oklahoma officials at every level need to know what people think about perceived economic recovery challenges rather than relying on assumptions.

Tue, Jul 07, 2020

Pecan growers can access the latest research-based information via the Pecan Topics Zoom Program.

Wed, Jul 01, 2020

Researching research – that’s one of two main focuses of research currently performed by Nicola Di Girolamo, DMV, GPCert(ExAP), MSc (Evidence-Based Health Care), Ph.D., DECZM (Herpetology), associate professor of Zoological Medicine in the Department of Veterinary Clinical Sciences at Oklahoma State University’s College of Veterinary Medicine.

Thu, Jun 25, 2020

There’s not much on the OSU Center for Health Sciences campus that hasn’t been affected by the COVID-19 pandemic including rotations for medical students. That’s when Dr. Haley O’Brien, Ph.D., assistant professor in the Department of Anatomy and Cell Biology, came up with the idea of a remote research elective studying 3D medical imaging and its accuracy.

Thu, Jun 25, 2020

The Oklahoma State University Robert M. Kerr Food & Agricultural Products Centered honored two graduate students with the Stanley E. Gilliland Memorial Fellowship in Food Science, providing $1,000 toward each recipient’s education efforts.

Wed, Jun 24, 2020

This multi-disciplinary, multi-institutional effort focuses on societal problems associated with water availability, land use and infrastructure in Oklahoma.