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Feeling low? Overcome the winter blues with self-care

Thu, Dec 16, 2021

Rachel Morse, an Oklahoma State University Extension mental health specialist, discusses ways to recognize and address seasonal affective disorder.

Human Health and WellnessOSU AgricultureWeatherOSU Extensionhealth
High Obesity Program makes the healthy choice the easy choice

Tue, Dec 07, 2021

The High Obesity Program in Adair and Muskogee counties works closely with OSU Extension and other community partners to improve access to healthy food and safe places for physical activity.

Food Land and Natural ResourcesOSU ExtensionHuman Health and WellnessOutreach and EngagementOSU Agriculturehealth
Talking to kids about vaccines involves a lot of listening

Fri, Nov 05, 2021

The FDA has approved a COVID-19 vaccine for children ages 5 to 11. OSU specialists explain how best to talk to children about the vaccine.

healthHuman Health and WellnessOSU Agriculture#OrangeIsTheAnswerOSU Extension
Heal the Harvester: Extension partners to address mental health challenges for farmers and ranchers

Tue, Oct 26, 2021

The Heal the Harvester training program launched in October to help county Extension educators recognize and address mental health crises in rural Oklahoma.

ranchinghealth#OrangeIsTheAnswerOSU ExtensionfarmingHuman Health and WellnessOSU Agriculture
Mobile Farmers Market helps youth learn about nutrition

Mon, Oct 18, 2021

OSU Extension's High Obesity Prevention Program aims to help lower the obesity rate by teaching youth about making healthy food choices.

OSU AgricultureFamily and Consumer SciencesOutreach and EngagementOSU ExtensionEducationHuman Health and Wellnessfoodhealth
Pets play vital role in mental health

Wed, Oct 06, 2021

Research shows that pets are good for both mental and physical health.

Outreach and EngagementOSU ExtensionHuman Health and WellnessOSU Agriculturehealth4-H
$5.5M in grants awarded to OSU-CHS Center for Indigenous Health Research and Policy

Tue, Sep 28, 2021

The Center for Indigenous Health Research and Policy (CIHRP) at Oklahoma State University Center for Health Sciences was recently awarded two grants totaling about $5.5 million to study and improve indigenous food systems and health outcomes.

Center for Indigenous Health Research and Policycommunity based researchOSU-CHShealthOSU Center for Health Sciencesfood researchcommunity engaged researchNative AmericansHuman Health and Wellness
OSU engineers racing to prototype, manufacture protective gear for frontline responders

Mon, Apr 06, 2020

A team from Oklahoma State University’s College of Engineering, Architecture and Technology’s (CEAT) ENDEAVOR lab is prototyping and manufacturing protective masks and face shields for donation.

Communityhealth and safetyHighlightCEATSafetylibraryEdmon Low LibraryengineerCollege of Engineering Architecture and TechnologyhealthCOVID-19
Coronavirus Monitoring: Latest Update

Wed, Mar 04, 2020

According to the Center for Disease Control and Prevention (CDC) update on Feb. 25, the novel coronavirus (COVID-19) situation is rapidly evolving with “community spread” being seen in several countries, which means cases of the virus have appeared without a known source of exposure.

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Hydration is important all year long

Thu, Feb 14, 2019

Keeping your body hydrated is important for overall health. Make sure you take the time to hydrate in the winter, just as you do in the summer.

Oklahoma Cooperative Extension ServiceAgricultural Communications ServicesFerguson College of AgriculturewaterhealthHuman Health and WellnessOSU AgricultureAgricultural Sciences and Natural ResourcesDASNR

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