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Food Land and Natural Resources

Have you considered raised bed gardening?

Thu, Feb 28, 2019

Raised bed gardens have multiple benefits for gardeners.

DASNRFerguson College of AgricultureOklahoma Cooperative Extension ServiceAgricultural Sciences and Natural ResourcesgardeninghorticultureOSU AgricultureAgricultural Communications ServicesFood Land and Natural Resources
From PB Slices to a bite-size PB snack, FAPC researchers are changing the way people eat peanut butter

Thu, Feb 21, 2019

Researchers at the Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center have developed a bite-size peanut butter product that is individually wrapped, high in protein and made from real peanut butter.

food manufacturingFood and Agricultural Products CenterOSU AgricultureFAPCfood industryfood scienceAgricultural Sciences and Natural Resourcesfood innovationFood Land and Natural ResourcesFerguson College of Agriculturefood processing
The skinny on cow weight maintenance and forage intake, courtesy of OSU animal scientists

Wed, Feb 20, 2019

OSU researchers broke the study into two phases: Maintenance energy requirements and voluntary feed intake.

Ferguson College of AgricultureFood Land and Natural ResourcesOSU AgricultureForageResearchOutreach and EngagementBeefNews TopicsAnimal and Food SciencesAgricultureCattleAnimal Health and SciencesAgricultural Sciences and Natural Resources
FAPC assists with validation of South African dried meat product

Wed, Feb 20, 2019

Beef jerky a staple in the salty snack realm across the country, and the United States Department of Agriculture requires specifics during production to ensure the dried beef is safe to consume. However, those standards are not upheld around the globe. Researchers at Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center recently assisted Stormberg Foods, a family-owned South African company, with the validity process of producing biltong, a novel version of beef jerky.

Food Land and Natural ResourcesAgricultural Sciences and Natural Resourcesfood processingOSU AgricultureScience and Technologyfood safetyfood manufacturingfood innovationFerguson College of AgricultureResearchfood scienceFood and Agricultural Products CenterFAPCfood industry
Oklahoma Peanut EXPO set for March 14 in Weatherford

Tue, Feb 12, 2019

EXPO will be the premier peanut education and training event in the region for 2019.

OklahomaOutreach and EngagementOSU AgricultureAgricultureCropsFood Land and Natural ResourcesFerguson College of AgricultureOklahoma Cooperative Extension ServiceNews TopicsPlant and Soil SciencespeanutsAgricultural Sciences and Natural Resources
Register now to attend March 8 OSU Experiment Station field day at Marshall

Tue, Feb 12, 2019

The 30th Anniversary Field Day at Marshall will provide overviews of valuable past and new research that will help producers remain on the cutting edge of production and efficiency.

Animal ScienceOSU AgricultureCattleOklahoma Cooperative Extension ServicewheatAgricultural Sciences and Natural ResourcesLivestockFerguson College of AgriculturefarmingOutreach and EngagementPlant and Soil SciencesNews TopicsFood Land and Natural ResourcesResearchAgricultureOklahoma Agricultural Experiment Station
‘Oklahoma Gardening’ begins 45th season Feb. 16

Mon, Feb 11, 2019

"Oklahoma Gardening" kicks off its 45th season Feb. 16. Host Casey Hentges begins the season with starting transplants. (Photo by Kane Kinion, Agricultural Communications Services)

Outreach and EngagementOSU AgriculturegardeningFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesDASNROklahoma GardeningCooperative ExtensionAgricultural Communications ServicesFerguson College of Agriculture
OSU, KSU, Langston multi-institutional team tackling agricultural data use challenges

Thu, Feb 07, 2019

Effort made possible through a four-year, $4 million grant from the National Science Foundation.

National Science FoundationOklahoma Agricultural Experiment StationFerguson College of AgricultureResearchAgricultural EconomicswheatPlant and Soil SciencesFood Land and Natural ResourcesAgricultureAgricultural Sciences and Natural ResourcesNews TopicsOSU Agriculture
Consider alternatives to the invasive callery pear

Mon, Feb 04, 2019

The invasive callery pear can quickly take ove ropen spaces such as pastures, grassland and open woodlands.

treesAgricultural Communications ServicesCooperative ExtensionFood Land and Natural ResourcesDASNRNatural Resources Ecology and ManagementAgricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU Agriculture
Latest info, CEUs available through Feb. 28 Oklahoma Irrigation Conference in Goodwell

Fri, Feb 01, 2019

The conference will take place at the Oklahoma Panhandle Research and Extension Center southeast of Highway 54.

Outreach and EngagementirrigationOSU AgricultureOklahoma PanhandleAgricultureOklahomaFerguson College of AgriculturewaterOklahoma Agricultural Experiment StationOklahoma Cooperative Extension ServiceAgricultural Sciences and Natural ResourceseventsFood Land and Natural ResourcesNews Topics
FAPC to highlight student research and natural curing meats

Thu, Jan 31, 2019

Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center will hold its annual Research Symposium to highlight food and agricultural products research during OSU Research Week.

Agricultural Sciences and Natural Resourcesfood manufacturingFood Land and Natural ResourcesFAPCResearch Weekfood processingAnimal and Food SciencesDASNRScience and TechnologyOSU AgricultureCASNRFood and Agricultural Products CenterResearchfood scienceFerguson College of Agriculturefood industryfood innovation
Don’t let pantry pests ‘bug’ you

Wed, Jan 30, 2019

With cold weather keeping you inside, take time to clean out your pantry to help avoid pantry pests.

Agricultural Communications Servicesfood safetyDASNRFamily and Consumer SciencesAgricultural Sciences and Natural ResourcesFood Land and Natural ResourcesFerguson College of AgricultureCooperative ExtensionOSU AgricultureHuman Health and Wellness

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