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Agricultural Sciences and Natural Resources

OSU event promotes student food and ag research

Fri, Mar 08, 2019

Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center highlighted student research and awarded top winners during its annual Research Symposium. Sponsored by the Institute of Food Technologists-Oklahoma section, Stillwater Chamber of Commerce, Stillwater Centennial Rotary Club and Oklahoma Association for Food Protection, the Feb. 26 symposium featured student oral and poster presentations from OSU, Langston University and University of Central Oklahoma.

ResearchFerguson College of AgricultureFAPCAgricultural Sciences and Natural ResourcesAnimal and Food SciencesResearch WeekFood and Agricultural Products CenterScience and Technologyfood innovationOSU Agriculturefood sciencefood processingFood Land and Natural Resourcesfood industry
Cattle cycle factors indicate prices should continue at mostly current levels

Thu, Mar 07, 2019

Future market conditions, good or bad, could prompt additional expansion or liquidation in 2020 and beyond,

News TopicsAgricultural EconomicsFerguson College of AgricultureCattleFood Land and Natural ResourcesOutreach and EngagementBeefDairyOSU AgricultureAgricultural Sciences and Natural ResourcesLivestockAgriculture
Oklahoma Proven celebrates 20 years helping gardeners with great plant selections

Wed, Mar 06, 2019

Oklahoma Proven has been helping gardeners make wise plant decisions for 20 years.

Ferguson College of AgricultureOklahoma Cooperative Extension ServicegardeningOutreach and EngagementAgricultural Communications ServicesResearchOSU AgricultureFood Land and Natural ResourceshorticultureAgricultural Sciences and Natural ResourcesDASNR
Environmental law enforcement training available in Idabel

Fri, Mar 01, 2019

To help combat the problem of illegal dump sites, OSU Cooperative Extension is joining forces with the Oklahoma Department of Environmental Quality and the U.S. Department of Agriculture, Rural Development, to host the Oklahoma Environmental Law Enforcement Training Seminar slated April 4 in Idabel, Oklahoma.

environmentOutreach and EngagementOSU AgricultureFood Land and Natural ResourcesAgricultural Communications ServicesAgricultural Sciences and Natural ResourcesEducationFerguson College of AgricultureDASNROklahoma Cooperative Extension Service
Have you considered raised bed gardening?

Thu, Feb 28, 2019

Raised bed gardens have multiple benefits for gardeners.

DASNRAgricultural Communications ServicesFood Land and Natural ResourcesOSU AgriculturegardeningOklahoma Cooperative Extension ServicehorticultureAgricultural Sciences and Natural ResourcesFerguson College of Agriculture
OSU student named Truman finalist

Mon, Feb 25, 2019

Oklahoma State University junior Allison Wilton has been named among the finalists for the highly competitive 2019 Truman Scholarship, the premiere graduate scholarship for aspiring public leaders in the United States

Agricultural Sciences and Natural ResourcesTruman ScholarshipGrants and ScholarshipsAgricultureEducationAnimal Health and Sciences
From PB Slices to a bite-size PB snack, FAPC researchers are changing the way people eat peanut butter

Thu, Feb 21, 2019

Researchers at the Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center have developed a bite-size peanut butter product that is individually wrapped, high in protein and made from real peanut butter.

Food and Agricultural Products Centerfood processingfood industryfood manufacturingAgricultural Sciences and Natural Resourcesfood innovationfood scienceOSU AgricultureFood Land and Natural ResourcesFAPCFerguson College of Agriculture
The skinny on cow weight maintenance and forage intake, courtesy of OSU animal scientists

Wed, Feb 20, 2019

OSU researchers broke the study into two phases: Maintenance energy requirements and voluntary feed intake.

BeefNews TopicsAnimal Health and SciencesAgricultureResearchForageOSU AgricultureOutreach and EngagementCattleAnimal and Food SciencesAgricultural Sciences and Natural ResourcesFood Land and Natural ResourcesFerguson College of Agriculture
FAPC assists with validation of South African dried meat product

Wed, Feb 20, 2019

Beef jerky a staple in the salty snack realm across the country, and the United States Department of Agriculture requires specifics during production to ensure the dried beef is safe to consume. However, those standards are not upheld around the globe. Researchers at Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center recently assisted Stormberg Foods, a family-owned South African company, with the validity process of producing biltong, a novel version of beef jerky.

food processingResearchfood sciencefood industryfood safetyScience and TechnologyFAPCfood manufacturingFerguson College of AgricultureOSU Agriculturefood innovationAgricultural Sciences and Natural ResourcesFood and Agricultural Products CenterFood Land and Natural Resources
Former 4-H’er reunited with lost record book 60+ years later

Thu, Feb 14, 2019

Thanks to the power of social media and the determination of an OSU Cooperative Extension 4-H educator, a former Bryan County 4-H'er has been reunited with her long-lost record book.

Science and TechnologyFerguson College of AgricultureDASNRAgricultural Sciences and Natural Resources4-HOklahoma Cooperative Extension ServiceOSU AgricultureAgricultural Communications Services
Hydration is important all year long

Thu, Feb 14, 2019

Keeping your body hydrated is important for overall health. Make sure you take the time to hydrate in the winter, just as you do in the summer.

Agricultural Sciences and Natural ResourceswaterhealthHuman Health and WellnessOSU AgricultureDASNROklahoma Cooperative Extension ServiceFerguson College of AgricultureAgricultural Communications Services
Opioid crisis, 'best community practices' focus of upcoming Ardmore meetings

Tue, Feb 12, 2019

Carter County had an opioid death rate of about 28 per 100,000 people from 2015 to 2017, well above the state average.

Agricultural EconomicsOutreach and EngagementRuralOklahoma Cooperative Extension ServiceCommunity HealthAgricultural Sciences and Natural ResourcesOpioid AbuseNews TopicsFerguson College of AgricultureOSU Agriculture

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