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Agricultural Sciences and Natural Resources

Winter weather may affect cattle market factors, animal performance

Mon, Jan 14, 2019

Whether or not weather impacts are widespread enough to noticeably impact overall market conditions, cattle producers in specific areas of the country face significant management headaches.

Ferguson College of AgricultureOSU AgricultureOklahoma Cooperative Extension ServiceAgricultural Sciences and Natural ResourcesAgricultureBeefOutreach and EngagementCooperative ExtensionCattleAnimal Health and SciencesFood Land and Natural ResourcesAgricultural EconomicsAnimal ScienceNews Topics
Shedding light on shade gardening

Fri, Jan 11, 2019

Gardening enthusiasts can gain insight on what it takes to be successful with gardening in the shade during the Oklahoma Horticultural Society’s Annual Meetings.

DASNROSU AgricultureFerguson College of AgriculturegardeningAgricultural Communications ServicesAgricultural Sciences and Natural ResourcesOutreach and EngagementCooperative ExtensionEducation
Reuse live Christmas tree as a place for food, shelter for birds

Tue, Jan 08, 2019

Recycle your old Christmas tree into a bird feeder.

wildlifeOSU AgricultureDASNRFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesFerguson College of AgricultureCooperative Extension
2018 farm bill a lot like the 2014 version, but with some key changes

Thu, Dec 20, 2018

Legislation maintains a strong safety net for the farm economy, invests in critical agricultural research and will promote agriculture exports through robust trade programs.

News TopicsnutritionLivestockFood Land and Natural ResourcesCropsOutreach and EngagementAgricultural EconomicsAgricultureTradeAgricultural Sciences and Natural ResourcesOSU AgricultureCrop InsuranceFerguson College of Agriculturefarms
Red River Crops Conference Jan. 23-24 in Childress, Texas

Thu, Dec 20, 2018

The collaborative effort by the Oklahoma Cooperative Extension Service and Texas AgriLife Extension alternates between Oklahoma and Texas annually.

AgricultureFerguson College of AgricultureOutreach and EngagementFood Land and Natural ResourcesNews TopicsPlant and Soil SciencesCooperative ExtensionAgricultural Sciences and Natural ResourcescottonOSU AgricultureCrops
OSU’s Sitton earns national honors for teaching and student engagement

Thu, Dec 20, 2018

An agricultural communications professor, Sitton was selected by a committee of her peers from universities across the country.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureAdvisorsOSU AgricultureNews TopicsEducationStudentcommunicationsAgriculture
OSU students make an impact through tailgate recycling efforts

Thu, Dec 20, 2018

OSU students efforts help the environment by recycling trash collected at tailgate sites during football season.

Ferguson College of AgricultureNatural Resources Ecology and ManagementFood Land and Natural ResourcesOutreach and EngagementOSU AgricultureDASNRrecyclingAgricultural Sciences and Natural ResourcesAgricultural Communications Services
BQA in place and ready to help with beef packer certification requirements

Wed, Dec 19, 2018

Several beef packers have announced recently they will be requiring Beef Quality Assurance certification from their suppliers of fed cattle.

Food Land and Natural ResourcesOSU AgricultureBeefAgricultureAgricultural Sciences and Natural ResourcesOutreach and EngagementBeef Quality AssuranceFerguson College of AgricultureCattleAnimal and Food SciencesNews Topics
U.S retail beef prices doing well in face of increased meat supplies

Wed, Dec 19, 2018

Choice and all-fresh retail beef prices have averaged 0.2 percent and 0.7 percent above last year.

Outreach and EngagementCooperative ExtensionAgricultural EconomicsBeefFerguson College of AgricultureconsumerFood Land and Natural ResourcesNews TopicsAgriculturefoodOSU AgricultureAgricultural Sciences and Natural Resources
FAPC impacts Oklahoma food industry in 2018

Tue, Dec 18, 2018

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center continued to support innovation and growth of food and agricultural businesses throughout Oklahoma in 2018, providing a total economic impact of $120.31 million.

food safetyfood manufacturingAgricultural Sciences and Natural Resourceslocal foodFood Land and Natural ResourcesFAPCAnimal and Food SciencesOSU AgricultureOutreach and Engagementfood scienceFood and Agricultural Products CenterDASNRFerguson College of Agriculture
OSU graduate student receives scholarship; attends food safety conference

Thu, Dec 13, 2018

An Oklahoma State University graduate student was recognized for her academic ability, leadership potential, and passion for the food industry and food safety auditing profession. Conner McDaniel, a food science graduate student, was selected as a recipient of a $3,000 scholarship grant from the Food Marketing Institute Foundation for the 2018-2019 academic year.

food safetyResearchOSU AgricultureFood Land and Natural ResourcesscholarshipsAnimal and Food SciencesFerguson College of AgricultureAgricultural Sciences and Natural ResourcesFood and Agricultural Products CenterDASNRfood scienceScience and TechnologyCASNR
Tips to help avoid gift card fraud this holiday season

Tue, Dec 11, 2018

What consumers need to know to protect their investment in gift cards.

Agricultural Sciences and Natural ResourcesAgricultural Communications ServicesOSU AgricultureFerguson College of AgricultureCooperative ExtensionNews TopicsFood Land and Natural Resourcesmoney

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