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Grad students become agents of change with research presentations

Tue, Nov 30, 2021

Public presentation of research doesn’t just build the professional skills and future of student researchers, according to Oklahoma State University faculty. It makes them agents of change in their fields.

OSU Ag ResearchDepartment of Animal and Food SciencesFerguson College of AgricultureFood and Agricultural Products CenterDepartment of Biochemistry and Molecular BiologyOSU AgricultureAg Research
Oklahoma weather disrupted soybean production

Tue, Nov 23, 2021

The more quickly developing double-crop varieties were less affected by the September weather than the slower developing full-season varieties.

News TopicsOSU ExtensionsoybeansOSU AgricultureDepartment of Plant and Soil SciencesFood Land and Natural ResourcesOutreach and Engagement
OSU Livestock Judging Team takes top spot at nationals

Fri, Nov 19, 2021

Oklahoma State University’s Livestock Judging Team and coach earned top honors for a historic 21st time at the recent North American International Livestock Exposition. In addition to the OSU Department of Animal and Food Sciences students winning the 2020-2021 National Champion award, Parker Henley, assistant professor and OSU Extension specialist, was named Coach of the Year by the National Collegiate Livestock Coaches’ Association.

College of Veterinary MedicineOSU AgricultureDepartment of Animal and Food SciencesOSU ExtensionAnimal Health and Sciences
Oh, deer: changing seasons require driving caution

Fri, Nov 19, 2021

Drivers need to pay more attention to deer crossing Oklahoma roads while the animals are listening to other instincts this time of year, said Dwayne Elmore, Oklahoma State University Extension wildlife management specialist.

Outreach and EngagementAnimal Health and SciencesFood Land and Natural ResourcesDepartment of Natural Resource Ecology and ManagementOSU ExtensionOSU Agriculture
Seven Ferguson College of Agriculture students selected as OSU Seniors of Significance

Fri, Nov 19, 2021

Seven Ferguson College of Agriculture students have been selected as Oklahoma State University Seniors of Significance for the 2021-2022 academic year by the OSU Alumni Association.

Biochemistry and Molecular BiologyDepartment of Plant and Soil SciencesAwards and RankingsOSU AgricultureAgricultural Communications ServicesDepartment of Agricultural Economics
A $10,000 idea: FAPC set to host product development contest for college students

Fri, Nov 19, 2021

College students with innovative ideas for new food and beverage products are invited to FAPC to provide demonstrations, presentations and sampling of their food innovations.

Educationfoodfood industryFood and Agricultural Products CenterOSU Agriculturefood innovationOutreach and Engagement
What causes post-meal drowsiness on Thanksgiving day?

Wed, Nov 17, 2021

Darren Scott, food scientist at the Robert M. Kerr Food and Agricultural Products Center at Oklahoma State University, explains why people feel tired after eating the Thanksgiving meal.

Food and Agricultural Products CenterOSU AgricultureHuman Health and Wellnessfood sciencefoodScience and TechnologyFood Land and Natural Resources
In a La Nina winter, brace for impact

Mon, Nov 15, 2021

The official NOAA winter outlook predicts another La Nina weather pattern for 2022, and OSU Extension specialists advise how to prepare livestock for the unpredictable season ahead.

Food Land and Natural ResourcesOSU AgricultureWeatherCattleAnimal Health and SciencesLivestockOSU Extension
Masonic Charity Foundation of Oklahoma gifts $800,000 to Oklahoma 4-H Foundation

Sun, Nov 14, 2021

The Masonic Charity Foundation of Oklahoma recently announced an $800,000 gift to the Oklahoma 4-H Foundation.

4-HOSU AgricultureOutreach and EngagementOSU Extension
Fighting food insecurity during the holidays

Fri, Nov 12, 2021

Not everyone can enjoy a big Thanksgiving dinner,. 4-H’ers across the state are trying to help with food drives for community food banks and pantries. You can help, too.

OSU ExtensionFood Land and Natural ResourcesHuman Health and WellnessOutreach and Engagement4-HOSU Agriculture
No surprises with 2021 Oklahoma cotton harvest

Thu, Nov 11, 2021

Summertime weather conditions that started dry but got a much-needed boost from abundant July rainfall helped southwestern Oklahoma’s cotton crop recover nicely in time for fall harvest.

cottonDepartment of Plant and Soil SciencesCropsOSU Ag ResearchOSU ExtensionNews TopicsFood Land and Natural ResourcesOutreach and EngagementOSU Agriculture

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