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Forage analysis on hay to be fed this winter a sound management tool

Thu, Aug 23, 2018

OSU Cooperative Extension recommendations to help livestock producers have sufficient feed supplies on hand for their animals this fall and winter.

Food Land and Natural ResourcesNews TopicsAgricultural Sciences and Natural ResourcesOutreach and EngagementOSU AgricultureFerguson College of Agriculture
Extension providing help and hope through poverty simulation

Thu, Aug 23, 2018

OSU Cooperative Extension and the Salvation Army partnered recently to lead a poverty simulation to give participants a chance to experience living on the poverty line.

FCSAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesFerguson College of AgricultureOSU AgricultureOutreach and EngagementDASNRHuman Health and Wellness
Key dates coming up this fall for cotton producers

Mon, Aug 20, 2018

OSU Cooperative Extension news release recommending state cotton producers take advantage of ARC-PLC safety net provisions through FSA.

Ferguson College of AgricultureFood Land and Natural ResourcesNews TopicsOSU AgricultureOutreach and EngagementAgricultural Sciences and Natural Resources
Key dates coming up this fall for cotton producers

Fri, Aug 17, 2018

Oklahoma cotton producers should be contacting their local FSA office to take advantage of USDA crop opportunities.

News TopicsFood Land and Natural ResourcesOSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureOutreach and Engagement
Stage of sorghum crop mandates need to scout for headworms

Fri, Aug 17, 2018

OSU Cooperative Extension recommends Oklahoma sorghum producers scout for headworms to maximize their operational profitability.

Agricultural Sciences and Natural ResourcesNews TopicsFerguson College of AgricultureOutreach and EngagementFood Land and Natural ResourcesOSU Agriculture
FAPC offers back-to-school food safety tips

Fri, Aug 17, 2018

A new school year is here and that means parents and caregivers may be concerned about whether or not children are eating the food packed in their lunch boxes. The more important concern, though, is whether the food is safe to eat. Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center offers the following food safety tips for parents and caregivers to send their children to school with safe and satisfying lunches.

food sciencelunchesFerguson College of Agriculturefood safetyFood and Agricultural Products CenterAgricultural Sciences and Natural ResourcesOSU AgricultureFood Land and Natural ResourcestipsFAPCback to schoolschool
Conditions favorable for cattle backgrounding and stocker operations this fall

Tue, Aug 14, 2018

OSU Cooperative Extension details the favorable conditions for state cattle producers relative to backgrounding and stocker operations this fall.

News TopicsAgricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureFood Land and Natural ResourcesOutreach and Engagement

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