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Pecans are the pick of the season

Wed, Oct 09, 2024

As pecan harvest begins, OSU Extension explores the history, entrepreneurship and economic value of Oklahoma's native pecan industry.

foodFood Land and Natural Resourcesfood industryOSU Ag Researchfood innovationOSU ExtensionpecansOSU Agriculture
Food and Agricultural Products Center announces food microbiology workshop

Wed, Jul 10, 2024

The workshop on Oct. 2 and 3 is open to the public to share information on the microbiology needs of Oklahoma's food manufacturing facilities.

foodfood scienceFood and Agricultural Products Centerfood industryfood safetyOSU ExtensionOSU Agriculture
Picnics and cookouts require vigilant food safety

Fri, Jun 28, 2024

OSU Extension specialists discuss how to store food when cooking and dining outdoors in the summer heat.

foodOSU Extensionfood safetyOSU AgricultureFood Land and Natural Resources
Youth practice STEM in the kitchen with Food, Fun, 4-H Bakes

Fri, Apr 19, 2024

Enrollment is open for the Food, Fun, 4-H Bakes summer program. Activities are focused on STEM.

foodOutreach and EngagementOSU Extension4-Hfood scienceOSU Agriculture
New Farm Bill curriculum available to high school students

Wed, Apr 10, 2024

High school students and 4-H youth can learn about ag policy through the new OSU Extension Farm Bill curriculum.

OSU AgriculturefarmingFood Land and Natural ResourcesfoodOSU ExtensionFerguson College of AgricultureCrops

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