Keep food safety in mind this Memorial Day
Fri, May 03, 2019
Memorial Day weekend marks the unofficial start to summer and with warmer weather on the way, many Oklahomans will be firing up their grill and celebrating with cookouts, picnics and other activities. FAPC suggests the following food safety tips when celebrating this Memorial Day weekend.
Food and Agricultural Products CenterAgricultural Sciences and Natural ResourcesOSU Agriculturefood manufacturingFood Land and Natural ResourcesFerguson College of Agriculturefood sciencefood safetygrillingfood processingMemorial DayAnimal and Food Sciences