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OSU Agriculture

Rising in Research: FAPC hosts annual research symposium

Wed, Mar 16, 2022

Students at Oklahoma State University take part in annual research symposium at the Robert M. Kerr food and Agricultural Products Center.

Food and Agricultural Products CenterOSU Ag ResearchOSU Agriculture#OrangeIsTheAnswerScience and TechnologyResearchfood science research
How to curb the pet obesity epidemic

Fri, Mar 11, 2022

Tips to keep pets at a healthy weight

OSU College of Veterinary MedicineOutreach and EngagementOSU ExtensionAnimal Health and SciencesPetsOSU Agriculture
Extension educators host emergency livestock training for Army reservists

Thu, Mar 10, 2022

OSU Extension educators and the OSU Extension DART team provided training to Army reservists on how to handle livestock in emergency situations.

Animal Health and SciencesOSU AgricultureOSU ExtensionMilitary
Oklahoma 4-H Foundation achieves $100,000 goal for New Frontiers campaign

Wed, Mar 09, 2022

American Farmers & Ranchers Cooperative (AFR) committed a generous $13,000 to finish the $100,000 commitment set by Oklahoma 4-H Foundation directors and staff for naming opportunities in the New Frontiers Agricultural Hall on the Oklahoma State University campus.

Ferguson College of AgricultureOutreach and Engagement4-HOSU AgricultureNew Frontiers Agricultural HallOSU Extension
2022 Spring Pecan CEU Workshop slated for March 24

Tue, Mar 08, 2022

OSU Extension is offering CEUs at the 2022 Spring Pecan Workshop slated for March 24.

Department of Horticulture and Landscape ArchitectureFood Land and Natural ResourcespecansOSU Extension#OrangeIsTheAnswerOutreach and EngagementOSU Agriculture
Not all insects are a threat in the garden

Fri, Mar 04, 2022

Some insect species are beneficial in the garden.

gardeningOSU AgricultureOutreach and EngagementDepartment of Horticulture and Landscape ArchitectureInsectsThe Botanic Garden at OSUOSU Extensionplants
Representation in research

Mon, Feb 28, 2022

OSU's Robert M. Kerr Food and Agricultural Products Center is set to host the annual Research Symposium March 8.

OSU AgricultureOutreach and EngagementFood and Agricultural Products Centerfood industry#OrangeIsTheAnswerfood innovation
When the budget is tight, beef is still an option

Mon, Feb 28, 2022

With the jump in beef prices during the past two years, OSU Extension specialists discuss a few alternative cuts that are more affordable.

OSU ExtensionRobert M. Kerr Food and Agricultural Products CenterOSU AgricultureFood Land and Natural Resources
Crop clinic field day prepares ag producers for production

Wed, Feb 23, 2022

The crop production clinic field day helps prepare agricultural producers in western Oklahoma for drought conditions and educates them on pesticide markets and more.

Outreach and EngagementOSU Ag ResearchOSU ExtensionResearchFood Land and Natural ResourcesOSU Agriculture
OSU receives patent for new fermentation process

Tue, Feb 22, 2022

Oklahoma State University bioengineer Hasan Atiyeh was recently issued a patent that could significantly increase biofuel production while decreasing carbon dioxide emissions.

Science and Technology#OrangeIsTheAnswerDepartment of Biosystems and Agricultural EngineeringOSU AgricultureOSU Ag ResearchResearchThe Innovation Foundation at OSUEngineering and Design
OSU field day events deliver research directly to Oklahomans

Fri, Feb 18, 2022

Oklahoma State University Agriculture is revamping its field day events to be more inclusive with both audiences and researchers.

OSU ExtensionResearchField DaysOSU AgricultureFood Land and Natural Resources#OrangeIsTheAnswerOutreach and EngagementOSU Ag Research
Heart health highlighted in AHA updates

Thu, Feb 17, 2022

The American Heart Association has updated its dietary guidelines.

foodhealthOutreach and Engagement#OrangeIsTheAnswerOSU ExtensionFamily and Consumer SciencesHuman Health and WellnessOSU Agriculture

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