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Coffee roasting expert appointed to OSU advisory board

Thu, Oct 22, 2020

Sound businessman, innovator, visionary and strong entrepreneurial spirit are words to help describe the newest member of the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center advisory board. Appointed by the President Pro Tempore of the Oklahoma Senate, Dan Jolliff, owner of U.S. Roaster Corp and Roasters Exchange in Oklahoma City, joins the 16-member Industry Advisory Committee to help oversee the center’s mission and vision.

Food Land and Natural ResourcesDASNRadvisory boardAgricultural Sciences and Natural ResourcesFAPCIndustry Advisory CommitteeOSU AgricultureFerguson College of AgricultureFood and Agricultural Products Center
Quality management specialist hired to serve Oklahoma’s food processing industry

Wed, Oct 21, 2020

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center understands this need and has partnered with the Small Business Development Center in Durant, Oklahoma, to hire a quality management specialist to serve the food processing industry in the state. Stephanie Baker, 2007 OSU food science graduate from Meeker, Oklahoma, will lead and manage quality, food safety and security programs for the Oklahoma food industries, as well as best manufacturing practices for product outputs and employee safe health practices.

food safetyqualityFerguson College of AgricultureAnimal and Food SciencesOklahomaAgricultural Sciences and Natural ResourcesFAPCOSU AgricultureFood Land and Natural Resourcesfood processingSBDCFood and Agricultural Products CenterDASNR
Holidays can weigh heavy on pets, too

Tue, Oct 20, 2020

Special holiday treats enjoyed by humans often is toxic to their pets.

Agricultural Communications ServicesDASNRNews TopicsAgricultural Sciences and Natural ResourcesAnimal Health and Sciencesholidays and petsOSU AgricultureFerguson College of AgricultureOSU Extensionpet healthpet safety
Fall is a great time to add trees to the landscape

Thu, Oct 15, 2020

Planting trees and shrubs in the fall allows time for root system to develop before winter arrives.

Ferguson College of AgricultureOSU AgricultureFood Land and Natural ResourceshorticultureNews TopicsAgricultural Communications ServicesDASNRDepartment of Horticulture and Landscape Architectureplanting treesOSU ExtensionAgricultural Sciences and Natural Resources
Backyard chickens and more available online at OSU Extension

Thu, Oct 15, 2020

OSU Extension’s newly redesigned catalog of self-paced, online courses also offers an introduction to agronomy and instruction on prescribed fires, selling home bakery items and understanding county government.

DASNRAgricultural Communications ServicesNews TopicsFAPCnewsOutreach and EngagementOSU AgricultureEducationOSU ExtensionAgricultural Sciences and Natural ResourcesFerguson College of AgricultureOklahoma Cooperative Extension Service
Passion Beyond the Classroom: Arnall wins Ferguson College of Agriculture Excellence in Graduate Student Advising and Mentoring Award

Thu, Oct 15, 2020

Brian Arnall has been named the recipient of the Ferguson College of Agriculture Excellence in Graduate Student Advising and Mentoring Award.

DASNRFerguson College of AgricultureOSU AgriculturePlant and Soil SciencesEducationNews TopicsawardsAgricultural Sciences and Natural Resources
Beef cattle nutrients enter new seasonal concerns

Wed, Oct 14, 2020

Nutrition requirements for beef cattle require a shift between seasons.

beef industryAgricultural Sciences and Natural ResourcesAnimal Health and SciencesNews TopicsDASNRbeef cattleFerguson College of AgricultureOSU AgricultureFood Land and Natural ResourcesAnimal and Food Sciencesbeef nutritionOSU Extension
There’s a mouse in the house

Thu, Oct 08, 2020

Cooler weather sends mice scurrying to find indoor shelter.

Agricultural Communications ServicesFerguson College of AgricultureOSU AgricultureOSU ExtensionDASNROutreach and EngagementNews TopicsFood Land and Natural Resourcesrodent controlAgricultural Sciences and Natural ResourcesmiceOklahoma Cooperative Extension Service
Garden activities still take place in the fall

Wed, Oct 07, 2020

Despite cooler temperatures, garden activities are still abundant in the fall.

gardenOSU ExtensionhorticultureAgricultural Sciences and Natural ResourcesDASNRNews TopicsFerguson College of Agriculturefall gardenOSU AgricultureFood Land and Natural Resources
Payne receives Ferguson College of Agriculture Alumni Early Career Achievement Award

Tue, Oct 06, 2020

OSU's Ferguson College of Agriculture Alumni Board has selected Kelli Payne, Mustang, Oklahoma, as a 2020 Early Career Achievement Award winner.

Agricultural Sciences and Natural ResourcesNews TopicsCampus Life and DiversityDASNROutreach and EngagementAlumniOSU AgricultureawardsFerguson College of AgricultureAgricultural Communications Services
Johnson receives Ferguson College of Agriculture Alumni Early Career Achievement Award

Tue, Oct 06, 2020

OSU Ferguson College of Agriculture graduate recognized with award.

AlumniAgricultural Communications ServicesFerguson College of AgricultureNews TopicsAgricultural Sciences and Natural ResourcesOutreach and EngagementOSU AgricultureawardsDASNR
Fall leaves are a great resource for the landscape

Fri, Oct 02, 2020

Leaves are a valuable resource for the home landscape.

Food Land and Natural ResourcesFerguson College of AgricultureleavesmulchOSU ExtensionDASNROSU Agriculturefall gardeningNews TopicsAgricultural Sciences and Natural ResourcesAgricultural Communications Services

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