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Register now for OSU’s Grape Management Course

Tue, Jan 29, 2019

Enrollment is now open for the 2019 Grape Management Course. Learn the ins and outs of producing this fruit crop.

Agricultural Sciences and Natural ResourcesCooperative ExtensionhorticultureFerguson College of AgricultureDASNRAgricultural Communications ServicesOSU AgricultureEducationFood Land and Natural ResourcesOutreach and Engagement
Oklahoma Pecan Management Course set to begin Feb. 26

Wed, Jan 23, 2019

The popular Oklahoma Pecan Management course is set to begin Feb. 26. Registration deadline is Feb. 13.

DASNRFood Land and Natural ResourcesAgricultural Communications ServicesResearchEducationOSU AgricultureCooperative ExtensionFerguson College of AgricultureAgricultural Sciences and Natural Resourceshorticulture
Planning now can ease financial strain of 2019 holiday season

Wed, Jan 23, 2019

Planning and setting aside money now can help ease financial crunch for the 2019 holiday season.

money managementFerguson College of AgricultureDASNRAgricultural Sciences and Natural ResourcesCooperative ExtensionBusinessOCESOSU AgricultureAgricultural Communications Services
CREATE BRIDGES program hosting two public forums

Wed, Jan 16, 2019

Two informative forums are slated to help residents in Oklahoma learn ways in which to enhance their rural economies.

Cooperative ExtensionFerguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesBusinessDASNRbusiness developmentOutreach and Engagement
Shedding light on shade gardening

Fri, Jan 11, 2019

Gardening enthusiasts can gain insight on what it takes to be successful with gardening in the shade during the Oklahoma Horticultural Society’s Annual Meetings.

DASNROSU AgricultureFerguson College of AgriculturegardeningAgricultural Communications ServicesAgricultural Sciences and Natural ResourcesOutreach and EngagementCooperative ExtensionEducation
Reuse live Christmas tree as a place for food, shelter for birds

Tue, Jan 08, 2019

Recycle your old Christmas tree into a bird feeder.

wildlifeOSU AgricultureDASNRFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesFerguson College of AgricultureCooperative Extension
OSU students make an impact through tailgate recycling efforts

Thu, Dec 20, 2018

OSU students efforts help the environment by recycling trash collected at tailgate sites during football season.

Ferguson College of AgricultureNatural Resources Ecology and ManagementFood Land and Natural ResourcesOutreach and EngagementOSU AgricultureDASNRrecyclingAgricultural Sciences and Natural ResourcesAgricultural Communications Services
FAPC impacts Oklahoma food industry in 2018

Tue, Dec 18, 2018

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center continued to support innovation and growth of food and agricultural businesses throughout Oklahoma in 2018, providing a total economic impact of $120.31 million.

food safetyfood manufacturingAgricultural Sciences and Natural Resourceslocal foodFood Land and Natural ResourcesFAPCAnimal and Food SciencesOSU AgricultureOutreach and Engagementfood scienceFood and Agricultural Products CenterDASNRFerguson College of Agriculture
OSU graduate student receives scholarship; attends food safety conference

Thu, Dec 13, 2018

An Oklahoma State University graduate student was recognized for her academic ability, leadership potential, and passion for the food industry and food safety auditing profession. Conner McDaniel, a food science graduate student, was selected as a recipient of a $3,000 scholarship grant from the Food Marketing Institute Foundation for the 2018-2019 academic year.

food safetyResearchOSU AgricultureFood Land and Natural ResourcesscholarshipsAnimal and Food SciencesFerguson College of AgricultureAgricultural Sciences and Natural ResourcesFood and Agricultural Products CenterDASNRfood scienceScience and TechnologyCASNR
Top 10 food safety tips for this holiday season

Tue, Dec 11, 2018

The Christmas season is here, and many will be gathering around the dinner table devouring their favorite holiday meals. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to make sure you keep food safety tips in mind when preparing those holiday meals.

holidayOSU AgricultureDASNRFood and Agricultural Products Centerfood safetyfood preparationFood Land and Natural ResourcesChristmastipsFerguson College of AgricultureFAPCAgricultural Sciences and Natural Resources
Two multicounty regions in Oklahoma chosen for OSU pilot program designed to strengthen rural economies

Tue, Dec 04, 2018

Two multicounty regions in the state have been chosen for participation in CREATE BRIDGES, a program designed to build up rural economies.

Agricultural Sciences and Natural ResourcesDASNRBusinessFerguson College of AgricultureAgricultural Communications ServicesOSU AgricultureOutreach and EngagementCooperative Extension
Keep ages, skills and interests in mind while holiday shopping for children

Fri, Nov 30, 2018

When it comes to choosing the perfect holiday gifts for the young ones on your shopping list, remembering some basic toy safety measures can help guide you to which surprises ultimately end up in colorfully wrapped packages.

Family and Consumer SciencesCooperative ExtensionDASNRCollege of Education and Human SciencesFerguson College of AgricultureYouthOutreach and EngagementAgricultural Sciences and Natural ResourcesOSU AgricultureParenting

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