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Serving Up Safety: Keep food safety a priority as students return to school, lunch bags in hand

Wed, Aug 07, 2019

As the days gradually grow shorter and the heat quietly begins to retreat, more than just the end of summer is being signaled. Accompanying the end of the summer months comes the start of a new school year. Amidst the hustle and bustle of packing lunches and snacks for students, families sometimes lose sight of something that should be a priority in their household: food safety. The easiest way to promote food safety at home is through proper handling and storage, said Ravi Jadeja, food safety specialist for the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center.

Food Land and Natural ResourcesHuman Health and Wellnessback to schoolFood and Agricultural Products CenterFAPClunchesAgricultural Sciences and Natural Resourcesfood safetyOSU AgricultureFerguson College of Agriculture
Southwood Gift Grows Hands-on Skills for Students

Tue, Aug 06, 2019

Southwood Landscape and Garden Center is making a $25,000 donation toward Oklahoma State University’s new Greenhouse Learning Center. Combined with a gift of $25,000 from co-founder Joe Schulte, the $50,000 total gift will contribute to the learning center’s state-of-the-art nursery, which will be named the Southwood Landscape & Nursery Prep Area.

Science and TechnologyhorticultureDASNRnatural resourcesGreenhouse Learning CenterFerguson College of AgricultureOklahoma State UniversitySouthwood Landscape and Garden CenterGreenhousesOSU FoundationAgricultureAgricultural Sciences and Natural ResourcesFood Land and Natural ResourcesCASNR
Food industry leaders focus attention on FAPC research

Wed, Jul 17, 2019

The Industry Advisory Committee of Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center met June 6, 2019, on the OSU campus to learn more about faculty research and discuss how the advisory board can help meet the needs of the center.

Agricultural Sciences and Natural Resourcesfood industryIndustry Advisory CommitteeDASNRadvisory boardOSU Agriculturefood processingOSU ResearchFood Land and Natural ResourcesIACFAPCFerguson College of AgricultureFood and Agricultural Products Centerfood innovation

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