Food, fun, 4-H program gets kids in the kitchen

Fri, Mar 19, 2021

Food, Fun, 4-H is a great way to help kids develop their kitchen skills.

Oklahoma 4-H Youth DevelopmentcookingNews TopicsDASNRfood fun 4h4-H life skillsOSU AgricultureHuman Health and WellnessOutreach and EngagementOSU ExtensionFood Land and Natural Resources

Premier Oklahoma peanut educational event going virtual on March 25

Thu, Mar 18, 2021

Participants will receive the latest research-based information on variety selection, crop management, marketing strategies and an overall industry outlook.

Plant and Soil SciencesOutreach and EngagementpeanutsOSU ExtensionCrops_Grains and Oilseeds__PeanutsFood Land and Natural ResourcesAgricultural Sciences and Natural ResourceseventsOSU AgricultureAgricultureOklahoma Cooperative Extension ServiceNews Topics

Effects of deep freeze on landscape plants

Thu, Mar 18, 2021

How did February's deep freeze affect landscape plants?

freezeOSU AgricultureFood Land and Natural Resourcesplantsfreeze damage to plantsOSU ExtensionNews TopicsDASNRlandscapeDepartment of Horticulture and Landscape Architecture

Virtual Research Symposium to highlight student/faculty research and natural curing meats

Tue, Mar 16, 2021

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center Research Symposium is going virtual. Sponsored by the Institute of Food Technologists-Oklahoma section, Stillwater Centennial Rotary Club and Oklahoma Association for Food Protection, the Virtual Research Symposium will be held via Zoom April 6 from 8 a.m. to 1 p.m. and will feature student and faculty oral presentations and a keynote presentation about natural curing meats.

natural curing meatsAg ResearchAgricultural Sciences and Natural ResourcesNews TopicsFAPCsymposiummeat processingFood Land and Natural ResourcesvirtualOSU Agriculture

OSU Rodeo Team kicks off spring season

Tue, Mar 09, 2021

The Oklahoma State University Rodeo Team has been hard at work preparing for this spring’s competitive season that kicked off last week. As fall rodeos moved to the spring, the team has been utilizing the extra time in between seasons to focus on academics and improving their skills in the arena.

Agricultural Sciences and Natural ResourcesOSU AgricultureRodeoCampus Life and DiversityFood Land and Natural ResourcesFerguson College of Agriculture

Free environmental law enforcement training available April 1

Tue, Mar 09, 2021

OSU, DEQ and USDA join forces to provide environmental law enforcement training.

solid waste managementOSU AgricultureFood Land and Natural ResourcesNews TopicsOSU ExtensionEducationDASNRHuman Health and Wellnessenvironmental law enforcement

Bake and Take Month helps promote wheat industry

Tue, Mar 09, 2021

While many sectors of the agricultural industry are prevalent throughout Oklahoma, the state often is recognized by being a leading producer of wheat. With this in mind, staff at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center work to promote the commodity by celebrating Bake and Take Month during March.

MarchFAPCFood Land and Natural ResourcesOSU AgricultureFood and Agricultural Products CenterNews Topics4-Hfood industryDASNRBake and Takewheat

Still time to get in spring-planting oats

Fri, Mar 05, 2021

The general, rule-of-thumb, cutoff date is about March 10.

Food Land and Natural ResourcesForageNews TopicsAgricultural Sciences and Natural ResourcesoatsOSU AgricultureOutreach and EngagementAgricultureOklahoma Cooperative Extension ServicePlant and Soil SciencespastureOSU Extension

Sub-zero temperature won’t have big effect on insect pests

Fri, Mar 05, 2021

How the big freeze affected the insect population.

Food Land and Natural Resources4-H EntomologyOSU AgricultureAgricultural Communications Servicesfreezing temps and insectsInsectsNews TopicsDASNRHuman Health and WellnessOSU Extensioninsects and cold

Rural Scholars program to help revitalize small communities

Fri, Feb 19, 2021

OSU students will spend the summer in Harmon and Tillman counties in an effort to revitalize rural communities.

DASNRResearchOutreach and Engagement#OrangeIsTheAnswerRural Scholars programRural Renewal InitiativeOSU AgricultureOSU Extensioncommunity developmentHuman Health and WellnessFood Land and Natural ResourcesNews Topics

Beef industry to largely weather the effects of mid-February snowstorms

Thu, Feb 18, 2021

How the beef industry is weathering the effects of February snowstorm.

News TopicsDASNRbeef cattleFood Land and Natural ResourcesAnimal Health and SciencesOSU AgricultureOSU ExtensionsnowstormAnimal Sciencebeef cattle health

Oklahoma Proven gardening selections revealed for 2021

Mon, Feb 15, 2021

The 2021 Oklahoma Proven selection have been announced.

News TopicsperennialsOSU ExtensionDepartment of Horticulture and Landscape ArchitectureOSU AgriculturehorticultureFood Land and Natural ResourcesOklahoma ProvenDASNRannuals